Results French cuisine restaurant Cosne-Cours-Sur-Loire

AU BISTROT D'ANATOLE

French cuisine €€
4/5
29 notice
Closed - Open to 12h00 Opening hours

Go there and contact

Carte de l'emplacement de l'établissement
6, rue Anatole-France, 58200Cosne-Cours-Sur-Loire, France
Show on map
03.86.27.12.95
I am the owner
Click here
2024
Recommended
2024

Restaurant located in a small pedestrian street in the city center offering creative and refined cuisine.

Situated in a small pedestrian street in the city centre, this restaurant is the unmissable meeting place of the cosnoise gastronomy! A cosy environment where the creative and refined cuisine of Chef Guillaume Godon expresses itself. The subtle blend of tradition and modernity combined with the freshness of the products gives rise to original dishes of exquisite quality. As a holder of the Vignobles et Découvertes label, this restaurant is committed to serving regional wines by the glass. A good note for us at Le Petit Futé!


Organize your trip with our partners Cosne-Cours-Sur-Loire
Transportation
Accommodation & stays
Services / On site

Members' reviews on AU BISTROT D'ANATOLE

4/5
29 reviews
Send a reply
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
You have already submitted a review for this establishment, it has been validated by the Petit Futé team. You have already submitted a review for this establishment, awaiting validation, you will receive an email as soon as it is validated.
Visited in january 2024
Rien a redire, tout etait tres bon du debut à la fin :)
Visited in december 2023
Pour un anniversaire...tout parfait. Bonne cuisine bons vins.
Nous étions 14 et avons déjeuner dans la salle du haut... nous avons tous apprécié les prestations
Visited in december 2023
Suite à un moment passé pour un repas de fin d'année entre collègues, très bon accueil du gérant, souriant, agréable et très bonne cuisine. Merci beaucoup pour votre accueil nous reviendrons.
Visited in december 2023
Un peu déçu.
Saveurs, recherche et assaisonnements... En dessous de ce qui se fait habituellement dans ce restaurant.
Pâté de pomme de terre, paleron et ses légumes, ... Fade, pas de peps...
Far breton réussi, classique.
Un service correct.
Visited in december 2023
Cuisine qualitative. Un endroit simple et agréable. On y a passé un bon moment.

Find unique Stay Offers with our Partners

Send a reply