Results Gastronomic Restaurant Monaco

LOUIS XV - ALAIN DUCASSE AT THE HOTEL DE PARIS

Gastronomic • €€€

5/5

• 13 review

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Hôtel de Paris Monte-Carlo, Place du Casino, 98000Monaco, Monaco

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+377 98 06 88 64

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2024

Recommended

• 2024

An exceptional three-star establishment, accompanied by a cellar where 400,000 bottles of wine are carefully preserved.

An exceptional moment awaits you in this prestigious three-starred restaurant, signed Alain Ducasse, with Emmanuel Pilon as assistant chef and Sandro Michelli as pastry chef. Mountain morels, blue lobster and suckling lamb from the Pyrenees will be served with unparalleled refinement in a sumptuous setting. The products of the Riviera are particularly sublimated. To accompany your meal, the sommelier will know how to find the ideal wine among... 400 000 bottles.

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Wheelchair accessible

About us "LOUIS XV - ALAIN DUCASSE AT THE HOTEL DE PARIS"
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Opening time and information on LOUIS XV - ALAIN DUCASSE AT THE HOTEL DE PARIS

Open all year round. Mondays, Thursdays and Fridays from 7:30 pm to 9:15 pm; weekends from 12:15 pm to 1:30 pm and from 7:30 pm to 9:15 pm. Reservation required. Menu: about 130 € (dish). American Express, Diners Club. Groups welcome (dogs are not allowed). Terrace. Valet parking. Parking of the Casino.

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Members' reviews on LOUIS XV - ALAIN DUCASSE AT THE HOTEL DE PARIS

5/5

13 reviews

Value for money

Kitchen quality

Originality

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Eric M

Visited in august 2022

Un restaurant digne de ses 3 étoiles par la qualité de ses mets, vins et services. Une excellente organisation exécutée par des jeunes motivés très bien encadrés par une équipe plus expérimentée. Bravo.

Benoît W

Visited in august 2022

Juste une annexe du paradis sur la terre. Une expérience inoubliable, de magnifiques tableaux et une explosion de saveurs. A ne manquer sous aucun prétexte.

François G

Visited in july 2022

Accueil parfait, le service parfait, la cuisine parfaite et le départ parfait

Ingrid M

Visited in october 2019

On a ce dont on s'imagine de ce type d'établissement. Un service excellent, des cuissons maîtrisées et des produits de qualité et frais. Un juste mariage gustatif dans un bel écrin.