YOSHI
Japanese restaurant
•
€€€
2024
Recommended
•
2024
In a decor created by the French designer Didier Gomez, guests are transported through the Japanese culture expressed through a refined table and an elegant setting. From the dining room, guests at the Sushi Bar can watch the brigade's performance through an open kitchen where they can observe the creation of their dishes, signed Takeo Yamazaki. The pleasure of the senses continues with a Zen atmosphere provided by the Japanese-style garden, designed by landscape architect Jacques Messant, adjacent to the room.
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Members' reviews on YOSHI
4/5
3 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in september 2021
Rapport qualité prix lamentable
Visited in february 2017
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Très bon mais vraiment très cher. C'est du gastronomique japonais en fait et c'est excellent. Le restaurant est très petit mais très joli. Il y a une cuisine ouverte d'ou on peut voir évoluer les cuisiniers. C'est le 2eme restaurant de REBUCHON dans l'hôtel Métropole et c'est un grand chef japonais à la tête.
Simply extraordinary! Japan seen by Robuchon is worth the detour. This small restaurant nestled in the courtyard of the Metropole hotel is astonishing. The decoration is both traditional and contemporary. The cuisine is tasty and explores classic country of the rising sun! My favourite goes to the menu Bento of midday!
The best at Monaco and around
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