LE FOX
Belgian restaurant
•
€€
2024
Recommended
•
2024
A gastronomic oasis with an extensive wine cellar, it is one of the undisputed stars of the coast, with two stars in the Michelin guide. First of all, it is the story of a chef, Stefaan Buyens, whose diplomas as Master Sommelier of French Wines (or maître-queux) counts 600 wine references on the wine list! He is also an artist whose plates titillate the eyes as much as the taste buds. The magic words of lobster, caviar or truffle punctuate with force a seasonal cuisine, even market cuisine, tinged here and there with a hint of exoticism.
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