Results Gastronomic Restaurant Saulieu

RELAIS BERNARD LOISEAU

Gastronomic €€€
4.6/5
35 review

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Carte de l'emplacement de l'établissement
2, avenue Bernard Loiseau, 21210Saulieu, France Show on map
03.80.90.53.53
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2025
Recommended
2025

Restaurant offering a menu that changes with the seasons in Saulieu.

Welcome to La Côte d'Or, the temple of French culinary excellence with two Michelin stars. The brigade is orchestrated by chef Louis-Philippe Vigilant, accompanied by pastry chef Lucile Vigilant. Together, they place the product at the center of the tasting experience, subtly marrying flavors to highlight local products. Le Relais boasts an exceptional wine cellar of over 15,000 bottles, for 900 references, orchestrated by executive head sommelier Eric Goettelmann, Meilleur Ouvrier de France 2019.

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Members' reviews on RELAIS BERNARD LOISEAU

4.6/5
35 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Monique D
Monique D
Visited in 2021-07
Le breuvage à base de thym et de serpolet est spécial
Je pense qu’il serait plus en accord avec de la viande ou du gibier
Pour le reste tout était parfait avec en plus le tableau en chocolat pour
l’anniversaire de mariage
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fute_308854
fute_308854
Visited in 2016-07
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Si la perfection existe, c'est bien au relais Loiseau que nous la trouverons. J'ai un amour inconditionnel pour cet établissement dans lequel je me rends une fois par an depuis quelques années. Le chef, la carte, le personnel, et bien sûr Madame Loiseau font un travail remarquable. Une parenthèse dans le temps, c'est ce que je ressens à chacune de mes visites, la prochaine est prévue pour le 8 mai, j'ai hâte! Merci.
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nimarien
nimarien
Visited in 2016-10
Value for money
Service
Choice
Originality
Très belle boutique
Personnel accueillant et attentif à nos questions/ demandes
Produits excellents et variés représentatifs de la Bourgogne du sucré au salé
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umberto2
umberto2
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
We had decided to celebrate getting the Ferry from our son and the anniversary of our daughter by offering us a moment of exceptional in this large house. From Alsace, including Madame. Loiseau..., we can say that we were conquered. What strikes above all it is the reception, the spirit of expensive innkeeper with Bernard Loiseau was really maintained and one immediately feels at home. No matter what some say "blasé", the classic menu remains a reference and enchanted us all along... dishes certainly simple but a perfect execution. A special mention for m. Antony Aguera, for his kindness throughout the evening with the following day for this delicate attention after the visit to the garden. Bravo also with all the team that can go down what would have written a culinary critic in the past in connection with a lack of soul. Thank you with m. Bertron for this friendly moment shared kitchen (in a surprise that was reserved to us at the end of the meal)Our children were conquered and keep long in memory of this exceptional and conviviality. We can only recommend this large hotel which searches for a restaurant 3 Michelin stars and wish to spend a memorable.
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nenaud21
nenaud21
Value for money
Location
Cleanliness
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Service
Excellent address. The service is not steep, and the welcome is warm and simple. The quality of the dishes is exceptional and particularly desserts.
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