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an original cuisine at a reasonable price in a restaurant with a terrace
Outstanding chef Yannick Savioz's Pari des Gourmets is now over 12 years old! Unwavering and always on the same course, he shares his passion for good, meticulous dishes. His cuisine is almost unique, always aesthetically pleasing, with boundless inventiveness. From starters to desserts, everything is homemade, inviting gourmets to feast. The wisteria-shaded terrace is ideal in summer. The menu is presented in the form of a parchment, which is original, the menus are reasonably priced and, even better, one of them is aimed at the Petits Futés!
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Members' reviews on LE PARI DES GOURMETS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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La carte est limitée (1 choix de plus et ce serait au top) ,mais les plats sont de très bonne qualité ,très belle présentation
le service s’enchaîne bien ,on n'attend pas longtemps entre chaque plat
La qualité est bien au rendez-vous , on ne ressort pas avec la faim
Rapport qualité prix ,je recommande ce restaurant (et ils prennent les tickets restau!!) super