The best local producers Dijon

In the rue de la chouette is the Dijon boutique of Moutarderie Fallot. Here, you'll discover the traditional mustard-making process: the mustard seeds are ground on a stone millstone. Once or twice a month, the millstone on display in Dijon comes into operation to prepare Meursault mustard before your very eyes. At night, a hologram comes to life, showing you how the product is made. Pay a visit to the head office in Beaune. Linger at the mustard bar to discover all the flavors.

Since its foundation in 1890, 5 generations have succeeded each other to produce high quality honey. Apidis is an independent family business that owns, among other things, the Les Ruchers de Bourgogne brand. Specialized in the production, packaging and marketing of honey from all over the world, but also of products derived from the hive. Of the 4,500 hives, 1,000 are in organic production. The honeys are harvested in a natural way, guaranteed without additives or preservatives and processed according to a charter scrupulously respected as a guarantee of quality. Traditional acacia or fir honeys, but also more rare eucalyptus or chestnut trees. Also wellness products such as royal jelly, or gourmet jellies, nougats, nibbles, jams, jellies or marmalades or condiments. A great local success!

Virginie is kind of the Mother Nature of the place. It knows the real products, those that taste, that are made with love and with respect for the environment. She talks to the local producers about the best of what is eating. Enter this grocery store with confidence as it will give you all the satisfaction. Know that you will find canned, ice, jam, very fresh meat, cakes, vegetables, drinks, tisanes… Anyway, everything! In summer, we delight with organic ice cream and organic fruit as well. For aperitifs, there is a choice: from liver foam to port, duck rillers from the farm, Fallot cupboards, Morvan pavement to various fragrances… Here you will buy well and take care of you while supporting the local economy. Know that Virginie is available to explain the origin of the products, the way they are developed, it's a true pro who always smiles, bonus!

In this pretty store located in the city center, you can come and fill up on snacks. You can find here the products of the brand Mistral whose factory is based in Semur-en-Auxois. The choice is large and the references are of quality. Pure butter madeleines, a whole range of soft filled Chocobeurs (caramel, orange, coconut) and brand new in the organic range, vegan cookies or Chocopecan, salted or sweet cookies, chocolates and confectionery, in short a place full of delicacies. Soft butter, French flour and whole eggs are a guarantee of quality.

Some organic, some local! The Drive fermier 21 offers a wide range of 100% Côte-d'Or farm products: bread, fruit and vegetables, meat, charcuterie, poultry and eggs, cheese and dairy products, ice cream, fish, snails, herbs and spices, beehive products, jams and sweet products, groceries, soft and hard drinks, wines and spirits, farmhouse beers and malts... Go to the site to place your order quietly. Make your basket before Wednesday at midnight and come to collect your order on Friday.

Make no mistake, urban agriculture is possible, and it is indeed on this playground that Mathieu Lotz has chosen to launch himself. In the heart of the Bourroches district, Le potager des Ducs, labeled organic, flourishes among the municipal greenhouses. Occupied since 2018, this 3,000 square meter plot of land doesn't look the same as before. Borage and wild flowers run freely between the rows of lettuce and heirloom tomatoes, much to the delight of the farmer. But our young market gardener does not intend to stop there and wishes to pursue even further the good sense of farming and the respect of natural balances. A godsend for Dijon, and a path to follow.

Beekeepers for 3 generations, the Degrâce family is an expert in beekeeping and honey products. They welcome you to their workshop where you can discover the products of their 350 hives. You can choose between acacia honey, clear and liquid, spring honey, smooth and ideal for breakfast (made from rapeseed flowers, fruit trees and dandelions), and finally the honey of summer flowers (lime, bramble, blueberries ...) darker, mainly used for pastry.