Gourmet products local specialties and wines Dijon

Welcome to the butcher's shop of the Leclerc Dijon Capnord center in Saint-Apollinaire. Of exceptional quality, it is here that you will find the best meats of breeding, selected with passion by the chief butcher Pascal who advises you with pleasure and professionalism. Make your choice among the farm pork, the beef of Coutancie and many other meats of quality, as in particular the black pig of Burgundy, raised in Auxois in the best conditions. Of a rare quality, it is absolutely delicious. Enjoy it !

Another successful initiative in Dijon! At the controls of Taste of the Senses, there is Beatrice. Come and push the doors of her boutique, atypical and full of charm. Her shop located near Place Emile Zola has the particularity of only selling loose products, including tea, spices, chocolate, jams, and coffee roasted on site, all from Burgundy, as far as possible. An intimate, pretty tea room corner is available for you to come and enjoy tea, coffee, hot chocolate, iced tea or simply take your drink to work. As soon as the weather is nice, come and taste Emki Pop's home-made ice creams made with seasonal fruits.

Aurélien Duvoie and his partner Armand Crampe form a duo that is a real eye-catcher. One a pastry virtuoso, the other a chocolatier, they offer original and delicious creations, such as the Chocobon: chocolate whipped cream, praline cream, chocolate mousse and hazelnut dacquoise, or the much sought-after Délice: mascarpone vanilla mousse, red fruit compote and Genoa bread. An address to remember also for chocolate boxes at the end of the year!

Nothing could be simpler than taking a gourmet break at the Claude Louot bakery-pastry shop, a stone's throw from the tram stop served by both lines. It is also just opposite Place Darcy, next to the cinema and the famous Porte Guillaume. Not only is the bakery easily accessible, but it also opens its doors early in the morning, from 6am! On your way to work, you can stop there as a few small tables inside invite you to take a seat to taste a Viennese pastry. A stop that you can repeat at any time of the day, especially at lunchtime. A meal formula then allows you to compose a complete menu. What would you say to a bagnat bread, a quiche, a French baguette sandwich, a slice of pizza or a croque-monsieur? Of course, finish on a sweet note with a colourful, delicate entremet or with an original Dijon speciality such as a gingerbread or a blackcurrant delicacy. As for the bread, you should know that it is made on the spot, in the bakery located in the basement. Various breads come out of the oven, from the great classics to sourdough baguettes, seeded, wholemeal... An excellent address!

B as Burgundy works with the greedy products shop bourgogne "Pleasures of France", located just opposite. A few metres from the Place du Bareuzai, B as Bourgogne offers you many products related to the art of regional living. The hotel's storefront is chic and sober and a beautiful logo in showcase recalls the speciality of the house: wine! Many names are represented and the team will be happy to help you make your choice. In the shop, you can also find souvernirs, cups whose graphics evoke Burgundy, marble magnets linked to viticulture, dessous and all kinds of products related to wine (glasses, glasses of glasses, bouchons tire, air pumps, etc.). Beautiful canvas bags that pay tribute to mustard are also available, as well as the delicious liqueurs from the Dijonnaise house Edmond Briottet. Cream of cassis, blackberries or wood strawberries: there is a choice!

Maille mustard is in the line of these great houses known all over the world for the symbol of gastronomy they represent. The unavoidable boutique has been on the throne since 1845 and invites you to a gourmet trip with a selection of mustard in jars: truffle, Chablis, blackcurrant or Italian with parmesan and white truffle. You will choose a glass or stoneware jar that you can even come and fill once empty thanks to the pump mustard system. Many products are available in oils, vinegars and gherkins.

Marie Delage and her team welcome you with a smile in their modern, spacious and bright bakery. Ideally located near the colleges, the bakery created by Claude her husband is the right address for hungry students: copious sandwiches or beautiful breads, attractively priced formulas and wide opening hours. Decorated with taste thanks to Marie's talent, the shop window displays the best products from the bakery and in particular the delicious homemade chocolates, it's hard to resist. Lovers of gingerbread or delicious homemade jams will also find their happiness at this address. Numerous breads are available, including La Banette in all its forms, fig, rye and sourdough breads, organic breads, but also praline brioches, sugar tarts, raspberry or praline croissants and delicious homemade pastries. In spite of the success of their great classics, Marie Delage and her team regularly come up with new products, especially for pastries. If the great classics are still there, the choice is constantly diversifying. For example, try their morello cherry delights!

Often copied, never equaled, Mulot et Petitjean gingerbread is the Madeleine de Proust of Dijon. The house perpetuates the tradition of authentic gingerbread in all its forms. In a 450 m² thematic tour, the production process unfolds before our very eyes: we follow the stages of gingerbread making through the company's collection of machines and tools, and the testimonies of employees on a large screen.

One of the great classics of the market, you will find on Eric Léger's stand a beautiful range of pâtés en croûte, from the andouille from the Vosges, ham on the bone which he slices in front of you, roasted white ham with herbs or even cured ham from the Morvan. As for the sausages, there is something for every taste: pure pork from the mountains of Lyon, Beaufort, walnut or wild boar... The welcome reserved for the customers is most pleasant. You will easily spot his stand, overhung by an old-fashioned sign on which a pig is represented.

This store is located right behind the town hall, in the place des Ducs de Bourgogne. In a traditional setting, the hotel offers nems, spring rolls, grilled meats and riz rice. If you enjoy Asian cuisine or if you are simply curious about nature, the card is renewed regularly. The team also takes care of wedding and birthday buffets upon request. At the bottom of the store, a radius is dedicated to Asian food products: soy sauce, fish sauce, nuoc-nam, spring sauce, spices or still candied ginger. At the bottom, a cellar is built for guests who wish to eat on site. On the back, you can take a look at the shelves filled with Asian handicraft products for decorative use (chats porte…) or cooking: ceramic or wood sushi dishes, iron teapots, tea and other Far Eastern objects. The reception is very nice, the food is good, and many gluten-free dishes are also available.

The good bread of this bakery is part of everyday life and its success goes far beyond the Montchapet quarter! Furthermore, the reception is charming. Prepared with the best raw materials, campaillette baguettes, campaillou breads and seed céraine, you will not allow time to go home to taste them, the temptation will be too strong. Classic, the pastry is mostly very desirable: fig, abundance and company… without forgetting Mozart, the specialty of the house: a black chocolate foam and a burnt cream with orange. There has also been a series of meringues who only sought to be eaten. The Little Mozart gives in the salty version with some pies, including the one to the Noix nuts and the famous Dijonnaise (county, tomato, mustard). With regard to pastry, we are pleased to report after having gôuté two delicious specialities: The Cappucino, creamy vanilla coffee version, hum, too good and the Dijonnaise in the field of bavrois that makes it wonderful with the association praline pistachio and Bavarian cassis! A real treat! No change in bakery, bread is always excellent! A good address.

The Védrenne shop in the rue Bossuet is a nice showcase for the group of the same name based in Nuits-Saint-Georges. Created in 1923, the Védrenne house is a real institution. Among the distillery's products, we can mention the "Supercassis" blackcurrant cream at 20 degrees which is a pure delight, or, very trendy, the triple dry curaçao. The fruit creams are available with chestnut, blueberry, vine peach and the liqueurs allow to make amazing cocktails, like the one with elderflower. There are many references in the shop.

Located in the northern part of Dijon, next to Ikea, the E. Leclerc shopping center is fighting for low prices, while maintaining the demand for quality products. The store promotes local produce with the Local Alliances, a local partnership that highlights the region's producers and breeders. In addition, the store offers efficient services, such as car rental at competitive prices. On the Drive side, place your order online and your groceries are ready within two hours at the same price as in the store. Want to treat yourself? Le Manège à Bijoux and the travel agency are there for you. And for a bite to eat, visit the L'Instant restaurant or the Patio gourmand.

In this former flour mill, the beers are home-brewed, an artisanal microbrewery concept created by brothers Pierre-Elie and Quentin, brewers for 10 years. Opposite the Cité de la Gastronomie, discover this large space with a bar, exposed vats and large tables in an industrial-style planted decor. Wines, fruit juices and plates are also on the menu. In addition to being a friendly bar, Un Singe en Hiver combines pleasure and culture, with a 150 m² exhibition space upstairs dedicated to digital arts and contemporary music.

The Epi Sourire team, a social and solidarity grocery store for people in financial difficulty, welcomes you in the Petit Cîteaux neighborhood. Fruits and vegetables, meats, yoghurts and cheeses come for the most part from the Burgundy Food Bank. Hygiene and household products are bought on platforms supplied by the donor brands. All beneficiaries must register at the grocery store. A dietician, a nurse, a legal aid and the PIMMS association are also available during the hours and days of operation.

Gourmet purchases or decorative purchases, but reasonable and reasoned purchases for sure! It's a discreet store in the rue Charrue, that you could easily miss, but it's an address to remember when you feel concerned about fair trade. All the products presented here are from fair trade. At the entrance, everything is food: chocolates, coffees and teas, spices, some sweets. Think about it for the holidays: if you want to treat your children, you might as well make sure that Santa Claus or the chicken is fair trade (and very often organic). At the bottom, there are decorative objects, jewels and toys, from all continents. We find something to make or to please ourselves by joining the fair trade to the pleasant in proposals for all the purses.

The Truffle Shop is a unique place in Burgundy, dedicated to the famous mushroom, that Thierry Bezeux, harvester and trader, baptized L'Or des Valois and allowing to find truffles all year long. The famous Tuber uncinatum is characterized by its dark gray color and its marked perfume and is declined in gourmet products. Note that this passionate person proposes you to live a unique experience, through workshops in the cellar of the store and on reservation.

It is in this emblematic place of the city centre that one comes to make his market several times in the week. A true historical site, these market halls, designed in 1868 and built a few years later, have an incredible charm. The metal framework inspired by Eiffel constructions, decorated with animal motifs is stunning and forms a choice showcase for gourmet and local products. An anti-morosity effect is guaranteed, because taking the time to stroll through the aisles with your basket is more than just shopping. Les Halles centrales welcome: market gardeners, greengrocers, butchers and poultry farmers, cheese-makers and fishmongers for everyone's pleasure. The early risers and the impatient begin their turn as soon as they open after the coffee break in one of the café counters surrounding the halls; the hive quickly comes alive and the queues get longer. You like the friendly atmosphere and the refreshment area where you can put your shopping bag on the floor while you have a drink or even a snack. The Sunday morning brunch is a must. If 2020 has, due to the health crisis, modified the formula, the idea remains the same. From June to September, chefs take it in turns to propose several dishes in order to create a real gourmet brunch. Set up for the occasion, the halls come alive with amateurs of good food and musical entertainment that stretches until the early afternoon. An experience to be lived absolutely if you are in Dijon during this period!

The grocery store le Loco is open every day, 365 days a year from 9am to midnight. In addition to being an address that helps out, remember that it offers quality and regional products: gingerbread, mustard and consort are on the shelves and can even be delivered to your home via the Uber Eats application. Here you will find all the pleasure of local shops and a warm welcome. Super convenient as it is only a stone's throw from the station and in front of a tram station.

One of the well-known stops for night-owls who urgently need to feed their food or to fill their glass. Here you can find dry cakes, chips and preserves. The loyal clientele knows this address well. The Tivoli Grocery Store sells roasted chickens, sausages and cheeses, see the site and offers 15,50 to 28 euros formulas with roast chicken, drinks, and dessert. The novelty: Your grocery store comes home every day from midnight to 4 o'clock in the morning if you're going to have a few beers and a little charcuterie to finish your evening with friends. By the way, Madrange's campagne campagne also goes very well on a big loaf of bread for two-hour eating. A good troubleshooting plan.

Malin, to make his races at Intermarché, always in fight against life expensive: The weekly shopping cart at Intermarché with races will allow you to make savings both the policy of intermarché to fight the life expensive and to facilitate your life is always current. Online shopping is now possible, thanks to the time saving, with option withdrawal in store or home delivery. The students were not mistaken for the convenience side and the proximity clientele appreciated the services offered: shows show, photo development, car rental. And this, of course, in addition to everything else that you can expect in this kind of store: choice, brands, small prices… Do its shopping at low prices and make life easier: Intermarché is here to help you. The little plus: a website that keeps you informed about the cuta of the store. Intermarché, a classic in the genre that doesn't démode!

This shop is full of delicacies. Would you like to discover Burgundy snails in a different way? Try the bread stuffed with this marbled regional speciality. Here you will find everything to satisfy your appetite: crispy breads such as chestnut flour bread, delicious butter pastries and muffins, hot tarts, Préfou pesto, chorizo, olives, Lorraine pies, pies. Add a fabulous welcome and you have a highly recommended bakery.

La Marée fishmonger's shop is a reference in the market of the halles! Seafood lovers will find an abundance of excellent flatfish, but also sea bass and fresh sardines. The consumer is not mistaken and, early in the morning, customers are already crowding in front of the stall. Here you will find fish and shellfish from 6 fish markets on the French coast: turbot, wild shrimps, haddock, anchovies, smoked salmon (home-made, of course), mussels, sole and squid. La Marée specialises in sustainable fishing for small boats and trollers. All well served by a very friendly team!

An address well known to cheese lovers since 1872! One comes here to compose one's cheese platter, tempted by Comté or any other dish praised on the slate posted on rue Musette. Regional specialities are present, like the delicious Mont d'Or fermier from Ferme Mamet, but you can also travel with a creamy Bleu di Bufala with intense flavours. A small dairy section allows you to stock up on butter, farm yoghurt and cheese. The good mood and advice of a fine team of enthusiasts add to the charm of the place.

The E.Leclerc hypermarket is the place to shop. In addition to in-store shopping, it also offers an in-store collection service for added convenience. The hypermarket's website provides all the information you need, as well as current catalogs. In addition to food products, E.Leclerc Dijon also offers services such as car rental, jewelry, optics and a petrol station. To make your visit even more pleasant, there's also a snack bar and a catering service to relax and eat. Finally, digital photo terminals and cash dispensers are also available to make life easier for customers.

Located in the place of the Chocolaterie de Bourgogne, the arrival of the Burgundian brand Maison Toussaint, managed by Pascal and his son Pierre-Emmanuel, is a great consolation! You may have already passed by their chalet in the Toison d'Or or in Arceau? You can now find all their products in the city center. Their spice cake is a must and we love the eftis, these delicious meringue sweets that are as crunchy as they are melting. It is also hard to resist the Bons Sablés or the Nonnettes..

Le Cocorico, as the people of Dijon call it, is an all-night grocery store located just a few steps from the train station and the Darcy square and park. It is the ideal address to buy a last minute product. Everyone has already had last minute shopping to do, an unexpected aperitif, a desire to cook without having all the ingredients on a Sunday morning... This address is very useful! Of course, the opening hours are very wide and allow you to get supplies from the morning to very late in the evening. You can find fresh fruits, drinks, basic products, condiments, hygiene products... Need more gastronomic products? Go to the grocery store La Loco!

Behind Place des Halles, next to the Porcheret cheese dairy (it will be easy to do double duty), the Éric Fèbvre bakery proudly displays the family tradition of the grandfather and great-grandfather. The chef first worked as a pastry chef in gourmet restaurants before returning to the simple taste of bread. Bread, yes, but "real bread", as he calls it: made by hand, without yeast, with this slow fermentation that gives it that little nutty flavour. Married with fig or chestnut, this honeycomb crumb is delicious. As you will have understood, we obviously trust the chef when it comes to pastry.... We let you discover!

This bakery is a real institution in Dijon. So far it was known as Frelin Bakery and is now in the hands of expert and expert in Dijon cereals. You can't miss it because it is in the city centre, at the crossroads of the main shopping streets. The Baker Workshop is the hallmark of Dijon Cereals. It guarantees you the use of certified Red Label or Organic farming products, specifically the Decollogne mill. Convenient for enthusiasts, since just opposite, a bio shop lets you do the rest of your shopping. All the delicious pastries and all the breads without added material that you taste here are 100% made in Burgundy and handcrafted facts. From morning to evening, whether it's time for breakfast, lunch and even snack, you are greeted with a smile by a dedicated team.

At the top of the decoration trend, the shop adorned with brown and turquoise makes you want to stop by to see what's hidden in this beautiful setting. Inside, no surprise, Belgian chocolates, true to their reputation, are tasty: pralines, ganaches, mousses, orangettes, cherries, liqueur chocolates, fruit pastes, artisanal dragées or even chocolate squares to accompany coffee. The recipes are creative and you can buy 250 g, 500 g or even one kilo boxes for the most gourmands. With the approach of holidays, such as Easter or Mother's Day, the shop offers new creations and adapts to a demanding demand for quality. Good point: the boxes and gift packages are very neat. Beautiful and good, they are perfect for the taste buds, less for the line. While continuing to stroll around the shopping centre, treat yourself to a chocolate to enjoy, or an Italian-style ice cream: chocolate and pistachio in winter, raspberry sorbets and passion in summer. This year we noticed the cone with its recipe of praline gianduja with hazelnuts and almonds, there are two new recipes, one with an intense taste is the cone with dark chocolate and one with a crispy gianduja... We're losing it!

You dream of wide open spaces, of beers and whiskies that warm up in a festive atmosphere, but you can't afford the trip? Le Comptoir Irlandais will take you to Ireland in the heart of Dijon! Because here is a store that is unlike any other. The magic happens as soon as you walk in the door: the colors and the Celtic music take you away. As for the gourmet basket, beers and other local alcohols will be the essential ingredients of the trip and the vast choice is appreciable. On the left, a grocery section with cookies, marmalades or chips, so Irish! Count on the store's Facebook page to give you recipe ideas to accommodate them. But an Irish walk cannot be done without a warm wool sweater, a shawl or a scarf. Here there is something for everyone, classic or more trendy, for men and women.

Its ideal location and its very large hourly beaches make it a convenient point of supply. If you don't have bread or a child who asks you for a bakery, you can be sure to find here what can save you. It is certainly not of high quality, but sometimes it can do the same thing as we say. Bread is cast and without great flavour, hearty pastries, perhaps even too much… One can welcome the low prices and the sympathy of the staff who serve the customers with a smile always present.

Impossible to miss this stand. The Italian flags hanging over the stand will be able to lead you. It is the only stall that displays green, white and red colours. Welcome to Italy! You will find here all, or almost, what is happening on the other side of the Alps. Cheese, cold meats, antipasti, but especially fresh pasta as you like. Two types in particular have caught our attention. The first ones were gnocchis in basil. The second does not ring less Italian: . ravioli. In reading these few lines alone, you may have already taken the direction of the market. And you did well!

It offers a wide range of food and non-food products. Customers can take advantage of special offers and regular promotions to optimize their purchasing power. The supermarket also offers catalogs to inform customers of current offers. Services include online shopping, as well as Casino cards and insurance. Customers can contact the consumer service department with any comments or questions about Casino products. For problems related to online orders, customers can contact Casino.fr Drive & Delivery customer service. For questions about the Casino Max application, customers can consult the FAQ or contact dedicated customer service. Casino Supermarché also offers job opportunities and invites suppliers to offer their products. Customers can contact the management committee for any comments or specific requests.

La Fabrique is not a den of robbers, but a den of beer and spirits lovers. Walk through the door and discover the stalls of local and regional beers. You will be guided with a smile. On the shelves, the best breweries are represented with more or less hoppy and malty beers with humorous names like La Buée from the VIF microbrewery. To complete the offer, more than 25 rums (including Burgundy!) and no less than thirty references of whiskies are proposed. Think about it for a last minute gift!

Two steps from the Place Wilson and opposite the Casino supermarket, this pretty store hides a few treasures among the more than 1,000 references presented. A store on a human scale that has chosen a very well targeted range of wines at reasonable prices. Burgundy wines of course, but also a large place reserved for other regions of France and foreign wines. Marc's wine shop also offers champagnes and spirits and, for some years now, caviar all year round! Thanks to ultra-perfected machines, 16 wines are available for free tasting. They rotate every month and are usually on special offer: if you buy five bottles, the sixth is free! For the youngest, you should know that the house offers a 10% discount to students. To be consumed in moderation of course.A really smart address! A second Futé address with 1,500 references is located at 10 rue des artisans in Quetigny.

When we go into the bakery of the flag, we are immediately seized by the smell of cooking bread. It must be said that the bosses, who took over the case in 2011, had the excellent idea of putting the oven on the shelf. Here everything is made home: the appetizers, the crisp chopsticks… Those who prefer the bio have a choice between a complete bread, a seed bread, and a baguette. In addition to the bakery, cakes are made by a pastry maker who, in addition to the great classics, creates more original products such as pistachio lightning, caramel or banana/rum/vanilla. The bakery offers a breakfast formula (pastry and coffee) and two lunch options (sandwich, pastry, drink).

Germain Caterer is the home of small dishes cooked with love for decades. The house was founded in 1929 and from the logo to the penguin has not changed! The dishes offered combine tradition and modernity. The choice is wide! The house favours local producers and works with high quality products. Individuals, make use of it for your aperitifs or dînatoires cocktails, buffets, receptions. For weddings, Germain Caterer offers you a list of partners for flowers, photos, music… Practice! You can also count on this caterer to decorate your buffets, install them, take care of the service and provide you with drinks, glassware, tables and tablecloths. The top! A house that is particularly valued for its state of mind and professionalism.

In the restaurant Le Coq en Pâte, the chef and his wife also cater. You can order and take away all the gourmet dishes, meal trays, jars or home-made terrines that you have enjoyed in the restaurant for a family or company order. Chicken Gaston Gérard, pork cheeks or paella for thirty people, everything is possible! A large choice of fish, meat dishes, starters and desserts is offered. James Diolot can also be a chef at home and let you benefit, at home or in your company, from his know-how.

If you want to travel to faraway Eastern Europe, Soyuz is THE shop that will allow you to do so without leaving town! For 10 years now, the shop has been offering grocery products from Ukraine, Russia, Poland, Romania, Armenia, etc. Surely you will find here products and items you can't find elsewhere. The Russian accent of the owner puts you in the right mood. He will be able to guide you between the shelves and tell you the origin of the product and how to use it. Delicatessen from Poland, wine from Armenia, vodka or caviar from Russia, alcoholic or non-alcoholic drinks, processed products such as Techbourek, Pelmeni or borscht as well as cooking products and a large selection of sweets. Don't forget the famous Russian dolls!

In this pretty store located in the city center, you can come and fill up on snacks. You can find here the products of the brand Mistral whose factory is based in Semur-en-Auxois. The choice is large and the references are of quality. Pure butter madeleines, a whole range of soft filled Chocobeurs (caramel, orange, coconut) and brand new in the organic range, vegan cookies or Chocopecan, salted or sweet cookies, chocolates and confectionery, in short a place full of delicacies. Soft butter, French flour and whole eggs are a guarantee of quality.

In Dijon's northern suburbs, the E. Leclerc shopping center has made low prices a priority, while maintaining its commitment to quality products. The store promotes local produce with Alliances Locales, a local partnership that highlights the region's producers and breeders. Added to this are efficient services, such as competitively-priced vehicle rental and the Drive. Want to treat yourself? Le Manège à Bijoux and the travel agency are there for you. And for a bite to eat, visit the L'Instant restaurant or the Patio gourmand.

Since its foundation in 1890, 5 generations have succeeded each other to produce high quality honey. Apidis is an independent family business that owns, among other things, the Les Ruchers de Bourgogne brand. Specialized in the production, packaging and marketing of honey from all over the world, but also of products derived from the hive. Of the 4,500 hives, 1,000 are in organic production. The honeys are harvested in a natural way, guaranteed without additives or preservatives and processed according to a charter scrupulously respected as a guarantee of quality. Traditional acacia or fir honeys, but also more rare eucalyptus or chestnut trees. Also wellness products such as royal jelly, or gourmet jellies, nougats, nibbles, jams, jellies or marmalades or condiments. A great local success!

Virginie is kind of the Mother Nature of the place. It knows the real products, those that taste, that are made with love and with respect for the environment. She talks to the local producers about the best of what is eating. Enter this grocery store with confidence as it will give you all the satisfaction. Know that you will find canned, ice, jam, very fresh meat, cakes, vegetables, drinks, tisanes… Anyway, everything! In summer, we delight with organic ice cream and organic fruit as well. For aperitifs, there is a choice: from liver foam to port, duck rillers from the farm, Fallot cupboards, Morvan pavement to various fragrances… Here you will buy well and take care of you while supporting the local economy. Know that Virginie is available to explain the origin of the products, the way they are developed, it's a true pro who always smiles, bonus!

It has been 7 years since this important market has become an unmissable event for lovers of local commerce. Every Wednesday morning, it is on the esplanade of the canal that traders and barges meet in front of the fifteen or so stalls, mainly food stalls. Organic and non-organic fruit and vegetable sellers, fishmonger, butcher, roaster, cheese makers, baker and pastry cook. Are you by car? You can park easily on the car park of the quai Nicolas-Rolin but don't hesitate to come by tram or on foot! The setting is green, the stalls are lined up along the quay, it blows here an air of holiday! You will find enough to fill your basket for the week, even with some spices or a nice bouquet. A nice little market.

How dear to our hearts are the shops with the taste of yesteryear! Since 1926, Gérard Parmentier's Au Roi des Pâtes is well known to the people of Dijon. The shelves are bursting with opulence, with an abundance of products imported from Italy. The King of Pasta makes us lose our heads at the sight of these gargantuan dishes: fresh pasta, antipasti, cold meats, cheeses and Italian wines as well as pizzas to take away. A business with impeccable service, which is never empty. On market days, the crowd is so large that you will have to be patient.

Some organic, some local! The Drive fermier 21 offers a wide range of 100% Côte-d'Or farm products: bread, fruit and vegetables, meat, charcuterie, poultry and eggs, cheese and dairy products, ice cream, fish, snails, herbs and spices, beehive products, jams and sweet products, groceries, soft and hard drinks, wines and spirits, farmhouse beers and malts... Go to the site to place your order quietly. Make your basket before Wednesday at midnight and come to collect your order on Friday.

Besides being an excellent pastry maker, David Morel also knows very well. You may have found it in the pastry of Darcy Square where a dining room is amménagée. You will have the confirmation if you are using its catering skills. David Morel organizes cocktails up to 100 people. He, in particular, made his arms at the Hostellerie Burgundian in Verdun puts his talent at your service. Toast, loaves, verrines, gougères, come and discuss with him what you want and rates. Among the dishes you love, the homemade fat liver or the smoked salmon it makes itself. It is responsible for bringing you everything there, and can even help you find a room if you haven't already found one by yourself. Add to that it can even take care of the atmosphere. There, we say hats! One small note: telephone or store reception has always been very cold; A pity that the good mood in cooking did not touch the rest of the team.

The Ferme de Bray located in Dijon is managed by Marine and Jérôme, who specialise in Charolais cow breeding and cereal production. Associated with Nicolas, from the Ferme de Poissy, their products are on direct sale, offering a wide choice of cuts available at retail: burgers, ribs, roast beef, bavette...Try the milk-fed veal 5 kg meat package or the barbecue package. You will also find lentils and cereals.