The best restaurants Aakirkeby

All the roots of the island of Bornholm are intertwined in the culinary preparations of Kadeau's chefs, a gustatory gift, a sensory journey elaborated for the guests of this increasingly renowned table that has been awarded a well-deserved star. The presentation is sublime, highlighting each local product and its chromatic palettes in plates that evolve over time. The atmosphere is like home with an open kitchen and an intimate room with a refined but warm décor. Michelin-starred haute cuisine!