THE BANGALA
Indian & Pakistani restaurant
•
€€
2024
Recommended
•
2024
The restaurant of this 1910 hotel serves a chettinadu meal, served on a banana leaf, that will delight the most discerning palate. Vegetables, legumes, rice, chicken, fish, papad, curd, pickles, and rasam are a constant but their preparation varies according to the chef's mood. Lunch is complemented by a homemade dessert and a hot drink. It's colorful, full of flavors, delicately spiced, and all served at will. Don't hesitate to call the day before or at least 2 hours before to reserve your feast. A gastronomic stopover not to be missed.
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Members' reviews on THE BANGALA
5/5
1 reviews
Value for money
Kitchen quality
Originality
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Service
very warm welcome by the owner and excellent thali very copious dan an idyllic setting. Everything is homemade with products of their orchard (lassi, vanilla ice cream, etc.) to the Personal care. Some rooms visited but not occupied (we regret) Very beautiful pool. Stop for a great moment.