RIAD SALAM
Moroccan restaurant
•
€€
Go there and contact
+33 1 42 83 40 66
I am the owner
•
Click here
2024
Recommended
•
2024
Moucharabiehs placed on the ground floor of a varennaise house indicate this Moroccan restaurant, which has an interior heated by an orange glacis and a refreshing terrace facing the wooded islands separating the Marne into two arms. The map honours tagines: beef is simmered with olives and candied lemon, or with apricots on a sweet-salted mode; Chicken cured with prunes and almonds, sometimes eggplant and onion. The couscous, for its part, draws on the sources of the méchoui; it is also proposed with other noble meats such as the lamb coast. If you want to nibble a variety of specialities, you will choose a mixed entrance which consists of, for example, méchouia salad, caviar of zaalouk vegetables and puff stuffed stuffed with kefta.
Advertising
Advertising
Organize your trip with our partners Varenne-Saint-Hilaire
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor
Members' reviews on RIAD SALAM
3/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in august 2019
J'aime bien ce resto. Leur cuisine était originale et exquise. À essayer!!
Find unique Stay Offers with our Partners
Advertising