BRASSERIE L'AMANDINE

Viennese pastries and artisanal pastries to be tasted in a brasserie with terrace in Colmar.

Ideally located at the foot of the collegiate church, this brasserie is the ideal place to enjoy a flammkuchen with a good beer. Tourists and locals get together here to spend a pleasant time, especially in summer on the large terrace. Every day, L'Amandine offers very hearty authentic brasserie dishes: coalfish fillet with curry, duck leg with orange, grilled pork pluma with shallot sauce, rib steak à la plancha with horseradish sauce... Besides, there are the pastries, all of them are more tempting: lemon meringue pie, black forest, chocolate and raspberry cake, our mouths are watering. This address is really very popular, so if you don't like crowd... come early in the morning! You will thus enjoy in all serenity the viennoiseries and homemade pastries that perfectly accompany a great cafe latte.