MATELOTS
Bistrot – Brasserie
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+352 22 88 66
I am the owner
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2024
Recommended
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2024
Ahoy sailors! A fine Breton brasserie in Luxembourg is the brainchild of Jean-Baptiste, who is passionate about his native region. In a woodsy, seaside setting, you'll rediscover the region's genuine organic Breton egg galette, whose gluten-free dough is macerated for between 24 and 72 hours! But also oysters, scallops, sardines and rillettes, or on the sweet side, salted butter caramel. Concerts, afterworks, themed evenings: events are regularly organized, with the added bonus of a warm welcome. What more could you want?
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Members' reviews on MATELOTS
5/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in may 2017
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Nous avons séjourné deux jours à Luxembourg et avons vainement cherché un restaurant de spécialités luxembourgeoises. C'est donc par hasard que nous sommes arrivés dans cette brasserie fine bretonne et le hasard a bien fait les choses, nous n'avons pas été déçus. Nous recommandons particulièrement la crêpe aux pommes et escalope de foie gras et le très original tiramisu breton. Les mets étaient excellents et le service très sympathique. Le seul bémol est le prix un peu cher mais dans la moyenne des restaurants du centre ville de Luxembourg.