The best restaurants Moanda

African cuisine. Skewers with fish or meat, with rice, fries or aloco.

It's a "turned back", a picturesque restoration formula, interesting for who wants to eat on the thumb, in the way of people in the country. You can eat it in the bar, back on the road. The bartender supplies the drinks ordered in the nearby bars (in cans). African cuisine: skewers fish or meat, with rice, fries or bananas, aloco. Fast service, clean place, good kitchen.

This is one of the best places in Moanda to enjoy fine European and African cuisine, in a peaceful setting. You can enjoy bushmeat and grilled fish in the air-conditioned dining room or on the sheltered terrace. The establishment also offers air-conditioned rooms and comfortable, furnished studios that offer peace and serenity. Upstairs, room 7, with separate toilet and bathroom, is pleasant and bright. Our efficient staff will give you a warm welcome and a smile.

This guinguette-style restaurant attracts expatriates from Moanda. Here, you can sit on a pretty terrace with trellis walls and green plants. For more privacy, you can ask to have a drink inside. The menu features mainly Asian specialties, grilled meats and bushmeat, served at all hours. From egg rolls to sushi, we recommend the Asian dishes, perfectly executed by the young Gabonese chef. Aperitifs, wines, beers, soft drinks, fruit juices, mineral water. Friendly atmosphere.