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Petit Futé's opinion on LA BARAKA
Opened by a Frenchman a few years ago and recently renovated, this restaurant offers a wide choice of seafood and Italian specialities. For those who would like to taste the local cuisine, Cambodian recipes are also on the menu. Cheese and sausage boards to share are also available. Meeting point for French expatriates, the bar is friendly. The preparation of the dishes can take some time because they are cooked to order. If you are in a hurry, prefer the special of the day
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Count $15 for a full meal.
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