The best restaurants Castel

The Beach Restaurant at the Coco Bay Hotel is a very good, award-winning restaurant with a magnificent view of the sea. On the menu, traditional dishes are always well done: roasted salmon on pea puree and vermouth sauce, large steak and onion confit. Especially during the summer months, shellfish and seafood from the bay are passed directly from the fishermen to the menu of Lars Kloetzer, the restaurant's German-born chef. The restaurant also offers an excellent tea room. The service is always friendly.

The Lobster and Grill is the very good table of the Friquet Hotel. The English and especially the Guernsey cuisine that we find in this establishment is tasty and copious. And if the menu gives pride of place to vegetables from the garden, one goes there especially for the beautiful pieces of beef and, above all, the seafood and the lobster presented in all its forms and emphasized by the talented chef Gabriel Pestana and all his brigade. A beautiful wine list also. This address, much appreciated by the islanders, will delight the most demanding palates.

The Lobster and Grill is the Friquet Hotel's top restaurant. The English and especially Guernsey cuisine served here is tasty and hearty. And while the menu features garden vegetables, the main attraction is the fine cuts of beef and, above all, seafood and lobster, presented in all their forms and brought to life by the talented chef Gabriel Pestana and his entire brigade. A fine wine list too. This address, much appreciated by islanders, will delight the most demanding palates.

The Rockmount is a modern pub with a gastronomic flair that is very popular in Guernsey. Overlooking Cobo Beach, it's a great place to dine during or after a lazy day on the beach. The menu features simple yet effective dishes such as moules marinières, lamb chops, sea bass fillets, gnocchi with Guernsey cheddar or breaded chicken with parmesan. Pizzas and burgers are also on the menu.

This excellent restaurant with a very good reputation offers spectacular views behind the large bay windows of a room literally perched above the bay. A dream setting for a romantic and gastronomic moment, since the menu is of high quality and knows how to renew itself with the seasons. Here, the chef combines fresh and local quality ingredients with talent. The cocktail bar of the establishment is also a very popular spot on the island. An address to remember when planning a vacation in Jersey