BASS & LOBSTER FOOD HOUSE
Franch regional cuisine
•
€€
2024
Recommended
•
2024
Just a stone's throw from the beach, the Bass & Lobster is obviously a showcase for seafood, freshly caught by local fishermen. These fishermen supply the restaurant's chef directly, who then transforms them into remarkable dishes. Compositions that can be seen coming together thanks to the establishment's semi-open kitchen. With 100% local produce on the menu, the whole island is in the spotlight!
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