The pretty village of Cenarth lies on the banks of the River Teifi. The curious can enjoy a walk along the river, leading to a waterfall east of the bridge, dating from the 16th century. The Teifi is rich in salmon and trout, which can be seen leaping out of the water as they return in autumn to spawn. To discover the local gastronomy, don't hesitate to visit Caws Cenarth Cheese, an organic farm producing the award-winning Caws Cenarth cheese. Carwyn Adams, head of production, is passionate about creating new cheeses with surprising flavors. Tasting recommended!

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