Restaurants cuisine du monde Maratea

Maratea's famous and chic restaurant, especially for its beautiful terrace overlooking the tourist port (it is quite small: plan to book a table there in the summer!). It is in this romantic setting that you can enjoy excellent seafood-based cuisine. The tartars are very good, as well as the antipasti which allow you to pick among various specialities. In addition, the staff is charming! A sure value as far as the quality of the food and the atmosphere are concerned, a little less as far as the wallet is concerned ..

Here, the clientele is popular and the address is recommended by the locals. One is welcomed in a good mood, either in the informal room or on the flowered terrace from where one can admire the sunset at dinner time. The cuisine is mainly based on fresh seafood. Everything is tasty and served in generous portions, from antipasti to fried fish, spaghetti with vongole and linguine with cuttlefish ink. The white wine of the house, a falanghina, is very pleasant.