Gourmet products local specialties and wines Isola -2000

This must-see place offers a selection of local products and quality cured meats, made in the pure Piedmontese tradition: raw milk cheese, rigatello, reblochon, whole milk yogurt or fresh cheese. La Vacherie prepares your raclette platter and even lends you the machine! The most curious can visit the production workshop and discover the milking of the cows and the feeding of the calves. In summer, you can also find the heifers and calves of the breeder in Mollières, in the Mercantour park.