KAOTAN RAMEN
Japanese restaurant
•
€
2024
Recommended
•
2024
Simple and effective, the soy ramen from this little shop has everything to satisfy and is worth queuing up for.
The facade of this ramen shop doesn't look like much, but there is a queue at the entrance, which in Tokyo is often a sign of quality. Its anachronistic side is also part of the charm of the place. The main thing, however, is the taste of the bowl of ramen, soft noodles in a delicious soy sauce broth, served with chashu pork (marinated pork). Gyoza, a kind of Chinese ravioli, are also worth trying. All in all, this is an address that does not lack charm and, above all, does not disappoint.
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