LE COUCOU HOTEL & RESTAURANT

Petit Futé's opinion on LE COUCOU HOTEL & RESTAURANT

Vintage plate 2020

A stone's throw from the lake (15 minutes by car from Montreux), the Coucou Hotel & restaurant is a chalet where cocooning, good atmosphere and the art of letting go are a must. On the heights, you feel like you're in the middle of a mountain ready to climb peaks! From the terrace (overlooking the chalet of the founder of the Montreux Jazz Festival Claude Nobs), nestled in our deckchair, we are dazzled by the sublime view of Lake Geneva bordered by its mountains. Since its construction in 1959 when Vera Rust launched its rotisserie, the high altitude restaurant has remained a favourite place to meet family and friends after an alpine escape. The very cosy chalet benefits from a trendy mountain decoration where animal skins, candles and ambient music are harmoniously combined. Hedonism is the order of the day and promotes this friendly atmosphere. The fire of the fireplace crackles in the evening and we feast on the pig rib of our Mounts razed to the bone, the filet of canette, raspberry and tannin. We share the cheese fondue with truffles and champagne or with mushrooms or the traditional brooch (meats varied according to arrival) at the weekend. Local producers are honoured, the dishes cooked are of high quality and the wine list offers around sixty references. If you wish to stop at Le Coucou, thirteen rooms are available on two floors: private rooms (single, double or family) decorated with warmth and rooms with simple comfort and bathroom on the first floor. It is simply a charming place with a team full of joy to share. Here, the art of letting go is the philosophy of the place. One of the Little Smart's favorite places!

LE COUCOU HOTEL & RESTAURANT
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Opening time and information on LE COUCOU HOTEL & RESTAURANT

Rates per night: from CHF 100 in a chic chalet, from CHF 80 in an alpine room depending on the season. 7 executive rooms on the 1st floor with private bathrooms and without television and 6 alpine rooms with toilets and bathroom on the first floor Restaurant: from 10am to 10pm every day. Closed on Mondays and Tuesdays. From 17 CHF for a starter, 22 CHF for a main course, 12 CHF for a children's main course Themed entertainment: the last Sunday of the month 6pm to 9pm, Sun'Set Lounge with Live Music during the summer Possibility to privatize a room or the establishment. Beautiful panoramic terrace overlooking Lake Geneva and the Pre-Alps.

Message from the owner of LE COUCOU HOTEL & RESTAURANT

Le Coucou Restaurant-Hotel-Café is a traditional Swiss chalet located 1.150 meters above sea level, in Caux/Montreux. The Chalet is famous for its altitude restaurant, its terrace with a panoramic view on Lake Geneva, the Alps, and for its 7 exclusive Chalet Chic wooden rooms. The Coucou has also has 6 simple and economical Alpine rooms with sanitary facilities on the floor. Le Coucou has been entirely renovated with materials from centuries-old mountain farms. You’ll be welcomed in a unique historic place which was opened in 1959. This iconic hotel & restaurant has greeted celebrities and royalty for the last 60 years. Our natural cuisine uses only high-quality local products and our dishes are made by our chef and his team in our kitchen. We shall ensure that you feel comfortable, we will make sure that your meals are exceptional experiences and we will share with you our best Swiss and international wines and our selection of champagnes. We will offer you the most simple and beautiful wooden rooms with a view on the Alps or the Lake of Geneva. Le Coucou is a way of life, practicing the art of hospitality.
Welcome to the Montreux mountains where you will enjoy an exceptional stay in keeping with pure Swiss traditions. Phone : + 41 21 961 25 91

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