LA FLEUR DE SEL
Read moreIn the heart of the magnificent old town of Cossonay-Ville, this establishment offers a truly charming setting. It showcases the finest, most creative local cuisine, served in a magnificent vaulted dining room with exposed stonework. The art of the gesture is concretized by a beautiful presentation. When the weather's fine, you can enjoy your meal on the large terrace. A warm setting and an impeccably professional team. The menu, entitled "Voyage en terre inconnue", is a dream come true. Excellent welcome, good value for money, recommended.
RESTAURANT DE L’HÔTEL DE VILLE CRISSIER
Read moreWhen cuisine becomes an art in itself, an empire of the senses, in terms of flavors, colors and presentation, it's called Crissier for regulars. This three-Michelin-starred restaurant has held on to its title of nobility for over a decade now: it's one of Switzerland's finest tables, and well worth the trip. Excellent and sublime when each dish, combining flavors, texture and art of presentation, constitutes a masterpiece of culinary art.
RESTAURANT LE CASINO
Read moreOn the lakeside, along the magnificent quays, this establishment welcomes you in a prestigious building, one of the important monuments of the Lake Geneva region. The Casino restaurant has a veranda and a terrace with a superb view of the lake and the Alps. Market cuisine using local and lake produce, with char fillet, parsnip, carrot coulis with cumin or perch fillets. Ideal for family meals, corporate lunches, wedding receptions..