The best restaurants Stavanger

Fresh, artisanal and mostly organic products. Large selection of organic breads, pastries and typical buns, coffee, sandwiches and much more. You can taste them on the spot or take them away. Free and unlimited Internet access to comfortably sit in a corner if you have a book to finish or some work to do on your computer. The choice is so vast that it's quite difficult to decide, especially since everything is so appealing! So, cinnamon roll or pecan bun?

Behind the restaurant SÖL are three long-time friends. Their credo is to give you a pure gastronomic experience, inspired by Nordic culinary traditions. Their dishes are strongly influenced by local and seasonal vegetables. Meat and fish are not particularly on the menu for the pleasure of vegetarians. Sustainable and mostly local suppliers. Excellent selection of natural wines, juices and beers from local producers. Incredible food and wine pairing. One of the best restaurants in Stavanger.

Italian and French cuisine with a touch of Asia in the heart of Stavanger. Fantastic team, refined cuisine and explosion of flavors. Very nice wine list. The interior decoration has been thought with taste: design furniture and ultra comfort, small flowers on each table, beautiful lighting, some plants near the windows, nice pictures on the walls... and above all, inventive, daring, tasty and very well presented culinary proposals. We feel pampered. Reservation recommended. To be tried without fail!

Here is a rather famous Norwegian restaurant, which bets both on the cuisine, very fresh and healthy, and on the decoration, very Scandinavian. Indeed, the interior perfectly reflects the maritime history of the city. You can enjoy braised beef carpaccio or stuffed crab. This is top-notch cooking for this establishment. We tasted all the dishes of our guests and nothing was missing in terms of flavor, texture, spices, and not too salty!

The Spiseriet restaurant is said to be a treat for the taste buds, the eyes and the ears. Indeed, ideally located, the restaurant has magnificent views of the surrounding mountains. Of course, since it is the restaurant of the concert hall, you can also enjoy the music. Finally, Spiseriet promises an unforgettable culinary experience, with renowned chefs working every day to create ever more refined cuisine. The Sunday brunch will make your day!

In a modern and warm setting, Fish and Cowoffers, as its name suggests, meat as well as fish cooked with taste and originality. A cuisine based on local products and a refined presentation. An excellent address. A starter/main course/dessert menu will allow you to taste the halibut cooked in the oven or other delights. The starters are not to be outdone, especially the fish soup, which is really worth the effort. And for dessert, plum compote with custard, it's daring but it works!

A small café, bar, restaurant that also offers some concerts in the evening. Open all day, we see a different and varied clientele! The place is warm, well decorated and they serve very good freshly prepared dishes, at low prices! Lots of filled sandwiches but also all kinds of omelettes and salads. A good address to eat something healthy. You can also have a snack because this place offers homemade cakes, like cheesecake or carrot cake, a must!

Housed in a classic downtown building, this restaurant stands out from the crowd with its modern, somewhat austere design. The menu features snacks and small plates, but plenty of choice: hummus, Norwegian trout sashimi, mushroom and parmesan arancini, vegetable platters, shrimp salad... and the main course is the fish of the day and meat... ah yes! a cauliflower dish for the vegetarian option all the same! The chocolate tart with salted butter caramel is a delight!

It is certainly one of the warmest places in the city: a piano in the middle of the big room, a bay window overlooking one of the prettiest streets in the old town and a smiling staff. The prices are certainly high, but you feel at home here! Dishes in the tradition of Norwegian cuisine, smoked salmon, small herbs, potatoes and other delicacies. The desserts are particularly tasty. Beware of the wine list which is quite expensive, as everywhere in Norway!

Located in old Stavanger, this brew serves pizzas and hamburgers. Not at all dietetic, but ideal for small budgets.

A pub restaurant with newspapers, frequented by Norwegians and foreigners working in the oil industry. Many Norwegian and foreign newspapers and a CNN screen are available to customers. But there are also terrestrial foods: small hot dishes and homemade pastries. In the cellar is Arkivet, a collection of antiques and the toy collectors club.

The latest restaurant concept from the Renaa family. A few steps from downtown, you will find what you need to eat in or take away. Renaa's motto: artisanal know-how serving fresh, local and quality products. To be enjoyed at any time. The pizzas are delicious and if you are in need of chocolate bread, you will find it here. Renaa is also known for its restaurant, a Michelin star, a French brasserie, Matbaren and a bar, Loulou. All these addresses are sure values.