COCOBEACH
World cuisine
•
€€
2024
Recommended
•
2024
An address to be recommended especially for its setting at the edge of the fitted out beach, with swimming pool and deckchairs. This restaurant of the Cocobeach hotel is mainly specialized in fish and shellfish. However, there are some meats, including a delicious chicken in cider. The menu changes every week and offers refined dishes concocted from fresh products. The establishment is well frequented on weekends, especially on Sundays by French and Lebanese expatriates from Lomé who come to have a good time. Pleasant staff.
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