The best restaurants Munich

This historic institution was the first brewery created in Munich on the initiative of William V of Bavaria in 1592. He is also known for hosting, on February 24, 1920, at a public meeting Adolf Hitler presenting for the first time Nazi ideology. The ceiling height rotates the head, the eyes are removed in front of the shelves full of beer bocks, the copper orchestra and the voices of men buzzing with the ears and then knocking… On the menu, the greatest classics of Bavarian cuisine: knödeln, sausages, sauces, pork cooked pork… Not forgetting a beautiful selection of beers, in the drum or in bottle. Note, curious fountains to rinse his chope or warm it up. We recommend that you observe a Munichois use it before you start…

Hidden in the mall… the Vapiano became only a few years the Préférée youth canteen. There are few olds and more to venture if it is not for a drink in the lounge area of the bottom. On the floor, after receiving a magnetic card at the entrance that will load your drinks before settling them, you are faced with different queues for pizzas, pasta, salads and drinks. After ordering, the cook gives you a case that vibrates when your order is ready. All you have to do is return it to recover its dish and recover at one of the many high tables.

Traditional and refined Bavarian Alps cuisine in a design hostel decor. Lake trout, caramelized duck wings and midday special menu: salad, flat dish and espresso for 15 €.

With the best view of the town hall and the carillon thanks to its beautiful bay window, this café is an institution appreciated by grandmothers and school children alike. Located on the^fifth floor of a building facing Marienplatz, this restaurant with its wooded bar offers many typical dishes but also more Latin cuisine. The menu, in German only, is an invitation to be surprised. And it is often very good! The service is fast and pleasant. Finally, the heating placed under the benches is a joy in winter.

The most beautiful view on the terrace of Munich, directly facing the opera. We also embrace the façade of the Academy of Fine arts. La Max-Joseph Platz is teeming with world in summer and winter. A cottage atmosphere on the ground floor where Waitresses's dressed dress offer traditional Bavarian cuisine. We are far from ndaxté and tourist trap. Please note that menus are more expensive on the floor.

Giant hamburgers to taste in a very Yankee atmosphere: the recipe for the restaurant chain made in USA does not change from continent to continent. The Americans in Munich like to party there.

A Parisian restaurant in the heart of Munich? That's what L'Adresse 37 offers: "neo-French" cuisine in a charming setting. The atmosphere is a blend of Parisian brasserie and sophistication. Inside, you can watch the chefs as they prepare the dishes and caramelize the crèmes flambées through the glassed-in kitchen. In fine weather, customers prefer the exceptional indoor terrace. The menu is sophisticated, featuring fresh, typically French products such as foie gras, while revisiting the classics. Don't forget to book!