Petit Futé's opinion on AMERICO'S
Americo's was the first restaurant opened in Santa Maria. It has undergone several expansions and renovations to become today this beautiful, modern and designated restaurant. It is a 100% Cape Verdean establishment with a family management. Charming restaurant with 3 rooms, one of which is executive. Specialty of grilled meat, based on fresh fish, seafood and meat (beef matured in their Josper oven). It has the largest wine cellar in the country. Located on the pedestrian street in front of the Catholic Church where it is open from Monday to Saturday.
Information on AMERICO'S
Open from 9am to midnight, except Sundays. From 800 CVE for a dish. Closed one month in summer.