Americo's was the first restaurant opened in Santa Maria. It has been extended, a very successful project, with a real wine cellar worthy of the name. It is located in an old colonial house with a typical décor where you can enjoy specialities based on fish and seafood. We also serve naco na pedra, meat or fish that we cook on a hot stone pavement. Italian, Portuguese or Spanish wines are served here, and the main reason for coming is the quality of the dishes. There are sometimes musical evenings. A lounge bar, located at the entrance, welcomes you in a cosy atmosphere to enjoy tapas and French pastries. Americo's is also at the airport, just in front of the snack bar, which also belongs to the same owner. Book in advance to guarantee a place.
Open from 9am to midnight, except on Sundays. From 800 HPE the flat. Closed for a month between June and July.
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