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Petit Futé's opinion on GEORGE'S

For the freshest fish, go to George's. George is the chef who prides himself on being a perfect self-taught chef and specializes in seafood, making so-called grandmotherly recipes that are no less delicious. The place is unsophisticated, but the warm welcome makes up for the simplicity of the setting. On the stove side: the succulent Portuguese caldeirada (a kind of fish stew), shrimps, carpaccio and octopus... lobster lovers, you are at the right address!
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5/5
(1 notice)
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Opening time and information on GEORGE'S
Open all year round except in June. Last service at 11pm. Reservation recommended.
Members' reviews on GEORGE'S
1 reviews
5/5
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Une belle rencontre
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