This pizzeria is very popular with the people of Salerno and, although it is often full, it is easy to find a table. It's hard to make up one's mind when faced with the numerous suggestions of toppings that combine the best products of the region: Agerola cheeses, red and yellow piennolo tomatoes, cured meats, mozzarella di bufala, fried vegetables... It's also hard to get to the end of your plate because the pizzas are really generous! The staff are very attentive, even during the busiest hours, and the service is fast and efficient.
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Members' reviews on PIZZERIA LA SMORFIA
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