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The restaurant serves traditional Valle d'Aostan dishes, as well as soups and salads; and for those who can't do without cheese, there are the legendary raclettes and fondues! The dining room, decorated with care but in all simplicity, is very convivial and the atmosphere is almost family-like. In summer, it's customary to serve outside, so that guests can take full advantage of the restaurant's setting and admire the Matterhorn once again.