The best restaurants Saint-Vincent

Renowned for its elegant service and refined cuisine, this restaurant offers dishes from Valle d'Aosta gastronomy, which are nevertheless revisited, or completely new dishes, the result of the chef's creativity, which aim to bring a symphony of flavours to the palate. You can make your choice à la carte or opt for one of the two suggested menus: "dégustation territoire" or "dégustation grenier". By adding a supplement to each menu, we will bring you the glass of wine that best accompanies the flavors you've leaned towards!

The dining room of this guesthouse is one of the most beautiful and refined in the rustic style of the region. The four brick vaults that make up the ceiling are supported in their center by a beautiful column. In the medieval-style fireplace, some of the meats on the menu are braised in a convivial atmosphere. With the name given to the restaurant, wine is bound to flow freely... The labels are numerous and sought-after, and the manager is a professional sommelier who will advise you on local vintages.

This establishment is located in a typical Valle d'Aosta vinosteria - a wine cellar - where the vaulted brick ceiling is supported by imposing stone pillars, around which the tables of the bar-restaurant intertwine. Here, you can enjoy friendly mountain dishes such as raclette and fondue. But above all, it's a place to spend an evening with friends over a good glass of wine. The wine list features around 30 Valle d'Aosta labels and over 150 national wines.