2024

AUBERGE DE LA CERGNIAULAZ

French cuisine restaurant €€
5/5
1 review

When you come to the Auberge de la Cergniaulaz, you will find yourself in a typically decorated chalet, planted in the middle of the mountain pastures and overlooking the Riviera. A la carte, an elaborate market cuisine, whose main speciality is rabbit à la tessinoise, served in a small pot. The fine choice of wines and above all the warm welcome are appreciated. In the summer, a shady terrace is very pleasant at any time of the day. It is also the starting point for beautiful walks.

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