IVAN PESCAR & SCRUMBIA BAR
Seafood & fish restaurant
•
€€
2024
Recommended
•
2024
Originally from the Danube delta, Olympic canoeing champion Ivan Patzaichin has opened a fish and seafood restaurant in the capital, acting as an ambassador for the culinary traditions of his native region. Housed in a beautifully restored brick building, the establishment is a little off-center, opposite the flower market. The setting, all light blue and wood, immerses you in the atmosphere of the Danube. As for the food, it's simply delicious!
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