JARDIN DE FRANCE
Are you looking for a superb restaurant in the no less beautiful city of Baden-Baden? Don't hesitate to go to this restaurant, for lunch or dinner, for a business dinner, a dinner to declare your love to your loved one, or simply to offer you a superb meal in a setting that is no less superb. Imagine a restaurant all in white, with large rectangular or round tables under the immense glass roof, its lounges in a very decorative style with its photos and contemporary artwork, its happy few dishes and, above all, its cuisine. For example on the menu: scallop rosette from Normandy, raw with truffles, croutons and olive oil from Nyons; oxtail ravioli, grilled shelled lobster, reduced juice with truffles and parsnip purée; beef fillet, pan-fried foie gras, vegetables and Albuféra sauce; Bresse chicken breast with truffles, braised legs with Châteauneuf-du-pape blanc and crème fraîche.
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