Les meilleures crêperies Montreal

Lovers of Brittany, hello! Those nostalgic for buckwheat pancakes, salted butter caramel and whole pancakes will find their happiness in the charming crêperie of Frédéric, a native of Rennes. Everything here is homemade! A little curiosity: the production of buckwheat flour, rich in proteins and antioxidants and naturally gluten-free, is very widespread in Quebec. The products used are therefore mainly local. The restaurant offers two sizes of pancakes (normal or large) and four menus.