PLEIN SUD
Provence restaurant
•
€€
2024
Recommended
•
2024
William, Dominique and Chloé welcome you in their elegant, warm and friendly restaurant. They offer a cuisine of the South that follows the seasons, without frills but with great finesse. Come and enjoy a pissaladière, supions à l'escabèche, a duck breast in a sauce made with the fruits of the moment with garlic purée and zucchini spaghetti, a sauté of veal with Corsican style gnocchi, or a mackerel in white wine with onion purée and chard with herbs. A colourful trip, with wines and local beers as a bonus!
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