MISS WONG
Chinese restaurant
•
€€
2024
Recommended
•
2024
An Asian brasserie, Miss Wong blends Chinese, Korean, Thai, Vietnamese and Japanese cultures to create a selection of tasty dishes: dim sum, tartars (try the Korean beef tartar), red curry, poke bowls, lemongrass grills and more. Montreal-Vietnamese chef Phong Thac, who worked at Red Tiger, is known for his modern fusion cuisine. A festive place, in a red and subdued atmosphere, this original brasserie is ideal for an aperitif with friends.
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