CARDERO’S
Seafood & fish restaurant
•
€€
2024
Recommended
•
2024
Fish is the order of the day (salmon cooked over a cedar wood fire is a treat), and you can watch the surrounding water and land-based activities from the dining room facing Coal Harbour. On the menu, in addition to the classics of Pacific Northwest cuisine, you'll find elaborate pasta dishes, meat, pizza and burgers. On the sweet side, you can finish on a gourmet note by ordering the crème brûlée. A great place to spend the evening at the water's edge while enjoying a good meal.
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