The best restaurants Mont Abu

The taste of South India in the mountains, it could seem incongruous if this cuisine was not one of the favorites of Indians. Most of them are here on vacation and looking for a change of scenery. Sankalp fulfills this desire here. You will eat delicious dosa, a kind of crunchy pancake, stuffed or not and accompanied by various sauces. Our preference is for the hearty masala dosa. In addition to these very popular pancakes, which are especially popular at breakfast, the menu offers other local specialties such as idli, vada and uttapam.

For the record, Arbuda is the old name of the city, which was named Mount Abu only in 1957. Very well located, in the heart of the city, this restaurant serves Punjabi dishes famous for its spicy cuisine, Indian-style Chinese, but also pizzas and burgers. In spite of this wide choice, it is the Indian specialties that seduced us. The thali gujaratii served at will is not spicy! This should seduce you... Unless it is the friendly atmosphere that reigns in the large outdoor room..

A small institution in the city, this restaurant has a full house at every service. To set the scene (a bit kitsch): large air-conditioned room, red and white checkered tablecloths on the tables and waiters in uniform. The food is very good and for once, the service is fast. In the entrance, a pastry shop offers a limited, but appetizing, choice of cakes. Upstairs, a large terrace overlooks the street and thanks to the braziers that warm it up a bit, you can sit there in winter for a drink or dinner under the stars.