LE P'TIT CARDINAL
Restaurant with terrace offering a regularly changing menu in Le Hom.Read more
L'ANACAPRI
Pizzeria to taste on the spot or to take away at the entrance of ...Read more
LE FIL DU TEMPS
An address offering traditional and flavoured cuisine with a balanced menu.Read more
RELAIS DE LA POSTE
Read moreA small rustic side, good red armchairs in the lobby, a bar with dark woodwork, a alangui piano, a beautiful dining room overlooking a beautifully flowered garden in season… The Relais de la Poste is exactly where you want to into after a refreshing stroll at the paths of Normandy. The Harau époux sold and it is Simon Bonnet who is on the orders. In the programme of the culinary celebrations, a map which makes the part beautiful in the land, especially to the fish and saint-Jacques, which is in sauce or steam, and always of impeccable freshness. But don't miss the beef net in Rossini, a must side meat, or the chocolat banana and coconut banana, a great sweet moment. Note that lovers of Norman cheeses can enjoy a real plateau of the land. The rooms are in the image of the hotel: comfortable and tastefully decorated. In short, the ideal location for a stopover in Normandy.