Petit Futé's opinion on NONNO
Nonno's is Marion's. A daring gamble with this establishment which is located in a most unusual place: an old mess hall! And when you see what she has done with it, you say hats off! The decoration is sparkling and modern and you'll love it! Between the homemade Parma ham ravioli and the lemon breaded chicken escalope, it's hard to choose! And then there's something new in the air with the arrival of a new pastry chef whose desserts are nothing but delicacies. Don't forget to book, the place is well known and is filling up fast!
Information on NONNO
Open Monday to Thursday from 9am to 9pm; Friday from 10am to 1am. Reservation recommended. Card: about 15 €. Lunch formula: €14.30 (starter + main course or main course + dessert; €17.60 for the full formula). Dish of the day: 10.20 €. Terrace. Take away sale.
Members' reviews on NONNO
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