LE CARNIVORE
World cuisine
•
€€€
2024
Recommended
•
2024
Carnivore offers a kitsch atmosphere, well appreciated by urban and Chadian city dwellers: The bar, under the stars, is dotted with small tables lit by candlelight, among which the waitresses evolve. A group of musicians, set against the fountain, hums his melodies to brighten up the evening of expatriates who make up the majority of the restaurant's clientele. As his name suggests, meat is the queen of the carnivore map. The speciality is the Burgundian fondue, melting and enriching. It is possible to lunch, but point of dishes à la carte at midday: it's the dish of the day that will charm your taste buds.
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Members' reviews on LE CARNIVORE
4.3/5
3 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Alain, the owner " a former militaire" book the " park with boeufs" with a hand comes up, excellent cuisine with a service, better than in britain.
The atmosphere is brilliant, it is a restaurant that deserves to be known, you can eat super good! the cleanliness and the quality of this restaurant are exceptional!
It is the meeting place for the evening with expats, French and others. It has a lot less French soldiers than volunteers of ONG and diplomats. The dresses the waitresses if mill and are not jagged here and there are many waiters men. One built a false legend of this place. One leads local partner there much more than it out by neighbours table. The dancers are most of the time of simple African who like to dance.