PORTO SANTA MARIA
Read moreLocated just before the famous Guincho beach, home to surfers and surfers, this address offers a wide variety of fish (depending on the arrival of the day) and seafood. In an elegant setting and a hushed atmosphere, you can enjoy seafood products, in front of large bay windows overlooking the ocean. We recommend the langoustine carpaccio as an appetizer, which perfectly combines the flavours of citrus fruits and shellfish. A real delight! The wine list presents an unusual selection to discover Portuguese wines.
CANTINA CLANDESTINA
Read moreThe name of this restaurant is clandestine, but it has become a must in Cascais. Especially if you are a fan of seafood. On the menu in this establishment: sandwiches like focaccias, bruschettas or salads. In the evening, you can also opt for a nice seafood table to share with friends. The octopus carpaccio is also a great success. Located in a small street called rua Amarela, the establishment has its cousin, Taberna Clandestina, just across the street for a drink.
TABERNA CLANDESTINA
Read moreThis "tavern" was created by three friends who travelled a lot. They wanted a place, like in the old days, where travellers could stop and rest while eating and drinking. On the facade, a small painting set reproduces the night lighting. Inside, there is a warm atmosphere with a wooden decoration and bottles on the wall. On the menu, dishes to share with friends or passing travelers. There are delicatessen and cheese tables, and even a table for vegetarians. The portions are rather generous.