The best French cuisine restaurants Hanoi

An address housed in an elegant white neoclassical building, which over the years has confirmed its potential. A real requirement regarding hygiene, selection and freshness of the products - the seasons are respected - and a good cuisine that is both generous and fine under the direction of a French chef. The wine list gives a large place to the regions and terroirs of France. Warm and attentive welcome and service. The bill remains moderate. From Monday to Saturday, a very advantageous lunch formula.

Located not far from the Temple of Literature, this French restaurant serves authentic and delicious French bistro cuisine in a newly renovated setting, with a generous wine list. Chef Chon, who works in the kitchen, has over 15 years of experience in French and European cuisine. He has been in charge of the restaurant since its opening in 2015. The establishment is very popular with the expatriate community, the atmosphere is very friendly, with a mixed clientele. There is a home delivery service.

Nguyên Sinh since 1942. The house proudly displays its age. It may not look like much, but it's an institution, and the restaurant is always very busy. The atmosphere is typical of the Old Quarter, with its scarcity of space and jumbled layout. The restaurant has retained its taste for French gastronomy, whose influence can be seen in the dishes: bouillabaisse, beef (your choice of Vietnamese or Australian) satô. Satô, Vietnamese for Chateaubriand! We regret, however, the rather cold welcome and casual service.

A rather chic bistro on the edge of the western lake. Very pleasant setting in a villa with a garden for the nice days. Seductive and refined French cuisine. Noble ingredients, careful presentation and a generous wine list. The establishment welcomed the American Secretary of State John Kerry who appreciated the lobster bisque, the salmon on a cedar plank and the lavender crème brûlée. We also recommend the pigeon Wellington and its truffle sauce...

The owners of Cousins have opened this new address near the lake, and the place is true to their philosophy: pleasant atmosphere, shady garden, terrace and outdoor bar. The setting is enchanting. Bistro-style cuisine: foie gras, frogs' legs, snails... oysters, you name it. The wine and spirits list is generous, as are the craft beers. From Monday to Friday, an affordable lunch menu is available. An excellent address, particularly recommended for a romantic dinner.

Located in the heart of the lively Truc Bach district, this bistro offers original and refined French and European cuisine. At the helm is Olivier Genique, a starred chef and former chef of the Metropole in Hanoi. His culinary talents combined with the restaurant's refined setting make this establishment an excellent restaurant in the capital. The terrace overlooking the lake is perfect for relaxing. On the first floor, the atmosphere is friendly, with a wide selection of craft beers and cocktails. An excellent address.

French direction. On the edge of Bach Tip Lake. Nice lounge area and comfortable sofas for a drink. Restaurant on the floor, inside or on the sheltered terrace with views of the lake. Very pleasant decor with beautiful Vietnamese lacquers. Good brasserie kitchen: Foie gras, tartar, fish, Burgundy beef. Recommended for lunch and dinner.

Located in the elegant setting of the Sofitel Metropole, the Club Bar is a chic establishment with an enchanting décor. On the menu are French specialties (oysters, onion soup, grilled beef, lobster...), homemade pasta, Vietnamese specialties as well as burgers and sandwiches. The place is also ideal to sip an excellent cocktail while listening to soft jazz music, live from Thursday to Sunday from 7pm. Warmly recommended.