ANNAMITE - AN MINH
World cuisine
•
€€€
2024
Recommended
•
2024
Coq au vin, seafood, shellfish and crustaceans: a good brasserie cuisine accommodated by a Vietnamese chef who honours carefully selected products and favours steam cooking. Here you will enjoy vegetable soups, raw vegetable salads, corn velouté with clams, spaghetti with carbonara, hamburger/fries or sautéed rice with garlic. To accompany the French dishes, the wines also come from France. Pleasant terrace that makes you forget the kitsch decor. Menu also available on the Facebook page.
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Members' reviews on ANNAMITE - AN MINH
5/5
2 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in december 2018
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Le service est professionnel. Le cadre très chaleureux. Tous sont parfait, notamment la cuisine exceptionnelle pour un rapport qualité pris très très bon. Super resto !
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Ce restaurant a une nouvelle direction française. Le cadre est très plaisant. Service chaleureux. Surtout une excellente cuisine pour un rapport qualité pris très très bon. Excellents vins, pour tous les pris. A midi on déjeune très bien pour 8 à 10 euros. C'est plus cher le soir, mais plus élaboré
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