RESTAURANTE LOS BLASONES
World cuisine
•
€€
2024
Recommended
•
2024
Cheese trays, roasted duck, beef ribs and the inevitable mountain fire (cocido) are to be tasted in a rustic and family atmosphere where you can also eat in tapas mode and raciones to try, for example, the caramel onion served with a pick of goat cheese or duck liver to dry fruit vinegar, prepared now and very tasty.
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Members' reviews on RESTAURANTE LOS BLASONES
4/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in december 2019
L'ambiance dans ce resto à Santillana del Mar m'a donné l'envie d'y retourner. Rustique et sympathique.