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Gourmet restaurant in the Matthias Church district in Budapest.
A gastronomic table of reference in the Matthias Church district, next to the Pierrot and Pest-Buda bistro (same owner). Here, the gastronomy of the Hungarian Roaring Twenties is in the spotlight. The result, combined with a perfectly thought design, is more than convincing. We can't resist the duck breast served with roasted hazelnut gnocchi with a light paprika sauce or the butternut risotto. The prices are a little higher than average but the quality is there. Remember to make a reservation.
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