Gourmet products local specialties and wines Kandanos

The establishment owes its fame to its specialty, the famous galaktoboureko (pastry filled with custard and soaked in a light syrup flavored with vanilla, cinnamon and lemon). The success of the recipe, which has been passed down from father to son, is due to the fresh milk of the local sheep and goats. You can also enjoy homemade ice cream and cakes. Recently renovated, the pastry shop is a meeting place for locals and all travelers who pass through the town of Kandanos. The detour will be well rewarded.