2024

I PLATEIA

Regional cuisine restaurant • €
4.7/5
• 26 reviews
Open - from 10h00 to 22h00

Between Palaiochora and Hania, this tavern owes its well-deserved reputation to the hospitality and organization of Samantha, the manager. Sit under the plane trees of Kandanos Square and enjoy Cretan cuisine worthy of the name: tsigariasto (mutton cooked in olive oil and oregano), sautéed snails(bourbouristoi) with rosemary and vinegar, zucchini flowers stuffed with rice, homemade yogurt, baked eggplant, three-cheese pate(kreatopitta), etc. The portions are generous. Excellent value for money.

 Read more