2024
LA MUSETTE
Regional grocery specialities from Auvergne
Read moreFrom flavored aperitif (gentian, chestnut, verbena...) to sweets (crunchy, fruit jellies...), you will discover the flavors of hams, aligots, tripoux, pottage and cheeses from Auvergne (the 5 farm PDO: saint-nectaire, cantal, salers, bleu d'Auvergne, fourme d'Ambert). You will find the products of more than fifty producers. You can also enjoy these products at the Baladins, the restaurant located just opposite, run by Laetitia and Julien. The house organizes tastings for groups and makes "musettes garnies".